![]() ![]() Using both fresh and dried thyme is sort of different. It will stay good for about 6 months at least before the aroma starts to diminish. ![]() This box should then be kept in a cabinet or just away from a stove or fridge. Keep some kitchen paper in the bottom of the container to soak up any liquid that might sneak into the box. We always recommend keeping the dried herb, in this case thyme, in an air-tight container. Thyme Plant How To Store Dried Thymeīeing able to store dried thyme in the best and proper way is just as important as being able to dry the thyme too. Store them in an air-tight container afterwards. The risk being that the leaves are instead starting to burn. Microwave the leaves until they are dry in texture. We must first pick the leaves from the thyme and then put it on a plate. This is probably the least used method here on the list. It goes more brown instead of keeping its lovely green color. The downside might be that the light coming from the oven sort of changes the color a little bit of the thyme. Laying the sprigs or picked leaves flat in an even layer on a tray and then drying is a great option. This might be the most common method for gardens to dry their thyme. Store in an air-tight container afterwards. Keeping the temperature down will help maintain both the aroma and flavor very well. This will take between 3 – 6 hours before it’s fully dried. Drag the leaves off the sprig from the thyme and lay them flat on a tray.ĭry in the dehydrator at the lowest possible temperature setting. How To Dehydrate Thymeĭehydrating thyme is a very efficient way of drying a large amount of thyme and then using it during the colder months when you can’t get fresh harvests. Make sure you keep something underneath to catch any leaves falling off. It will not only keep the flavor but also spread its aroma to the rest of the room. It will take between 1 – 2 weeks or so for it to be finished. We air dry the thyme by tying a bundle of it in the air and letting it dry slowly like this. How To Air Dry ThymeĪir drying thyme might be the best method actually to preserve the flavor of the herb. The purpose is with all of them to try and keep the flavor and aroma of the herb as much as possible. Here we share some of the methods that we have tried and enjoy doing the most. There are like we said a number of different ways to dry thyme. Some of the most popular thyme varieties to grow at home are as following: Watering the thyme about once a week will be enough, even during some really warm summers. It likes to grow in a dry soil where it can get both some shade and some sunlight. It grows relatively slowly and will be able to handle hard periods and environments rather well. Thyme is a very common herb that can be found in a number of different varieties with different aromas and flavors. ![]() Here we share some of the different ways you could go about drying your harvest of thyme. It’s a great addition to most foods and will bring up both the aroma and the flavor of whatever you are cooking. ![]() Thyme is a very herbaceous and aromatic herb. What Is Thyme – How To Dry Thyme – How to Store Thyme – Using Fresh vs Dried Thyme – FAQ – Summaryĭrying and keeping your thyme for the long term is a very important thing to learn and know about. ![]()
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